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BBQ Cooking

Cooking ideas, BBQ recipe problems and Tips

26th Feb 2018

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BBQ Cleaning

Most Barbeques are for outdoor use but why is it that because its outdoors they dont get cleaned? I have been to some pretty disgusting Barbeques over the past and quite frankly they not only have a chance of a fat fire but will seriously damage your health if they do not get cleaned regularly!

24th Jan 2018

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BBQ Questions on CB Radio? Call Barbitec One on CH 8

Ever thought of asking a BBQ question on CB Radio? I am on Channel 8 most mornings, Monday to Friday so call me up, my call sign is Barbitec one!

13th Jan 2018

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PRAWNS - BBQ - How to........

Hi All, I notice that 'cooking prawns' seems to be one of the 'asked' questions, 'how to cook on a BBQ?'

19th Dec 2017

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Having a BBQ? There's a science to tender, Juicy meat..

Having a BBQ? There's a science to tender juicy meat

Article courtesy ABC news - By science reporter Belinda Smith – 19/12/2017

 

25th Oct 2017

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'Harissa' BBQ chicken thighs

You know, I wasnt going to write this tonight but as it is SO easy and was so sucessful I decided that it would be good to put on the site, now...

22nd Oct 2017

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Barbitec's Best BBQ Burgers!

These are really easy to make taste great and can easily be frozen to use another day, make 6 to 8 depending on size and thickness.

17th Oct 2017

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Review Stock Reduced!

STOP PRESS!!! We have reduced the Masport Supreme Plus BBQ to $449.00 and the Fornetto Wood fired Pizza Oven to $339.00. Both must be sold soon to make way for more review stock. They are assembled, have accessories, covers and have only been used once.

17th Sep 2016

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Fish Cooked in Beer Batter

You will need:

Fish fillets or seafood (e.g. hoki, barramundi, groper, prawns or scallops)
500 ml canola oil
1 cup plain fl our
Salt & pepper

17th Sep 2016

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BBQ Chicken Maryland - with Veggies

This has got to be one of the most inexpensive recipes ever. 'Marylands' are thighs and legs together with skin on. Here is what it should look like before cooking!

18th Sep 2016

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Butterflied BBQ whole grilled chicken

Ingredients & Method

1 x 1.5 – 2.5 kg free range chicken
1 tsp paprika
2 tbsp Jingilli EV Olive Oil
1 tsp salt
1 tsp cracked pepper
1 tbsp butter

19th Sep 2016

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Whole Fish Cooked with Lemon,Onion & Herbs

You will need

A whole fish (1.5–2.0 kg, pink or king snapper is ideal)
3 tomatoes, sliced
3 onions, sliced
3 lemons, sliced
Fresh herbs (1 sprig each of parsley, rosemary and basil)
Salt & pepper
Extra virgin olive oil
Foil 

20th Sep 2016

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BBQ Prawns

BBQ prawns are easy to cook and are a typical Aussie dish for the barbeque. However, many people overcook them and they become rubbery and tasteless! Cook prawns quickly for a juicy, tender result.

21st Sep 2016

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Scotch Fillet Steak

Now I am not saying that you dont know how to cook a steak but this method works every time!

22nd Sep 2016

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BBQ grilled butterflied "Slow-Roasted" Mediterranean Lamb

Method

You will need about a 1.5 to 2.0kg leg of Lamb

I would never say leave your BBQ and do something else but this recipe is as close to doing that as you can as there is no mess as the burners are on a low to med setting, so it's almost a "leave and see".

26th Oct 2016

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"Infra Red" Grilled BBQ Roast Chicken

You will need an Infra Red Grill or Back Burner for this recipe

25th Sep 2016

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"Korma Style" BBQ Kebabs

When I was doing a mini book signing in Perth a couple passing gave me this wonderful recipe so I have repeated it with a few changes..

Latest from BARBITEC

5th Apr 2018

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Jumbuck / Matador Barbeques

Remember to check the Specification of the BBQ you buy, this one is a Jumbuck from Bunnings, it is NOT approved for conversion to Natural Gas.

26th Feb 2018

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BBQ Cleaning

Most Barbeques are for outdoor use but why is it that because its outdoors they dont get cleaned?

10th Feb 2018

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Natural Gas Barbeques on Mains Gas

Connecting two or more BBQ's to a Natural Gas Bayonet socket in your outdoor area:

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