Need Local BBQ Experts for Maintenance, Repairs or Installations Near You?
The Barbitec BBQ Blog
-
July 13, 2020
Fat fires – flare ups
Flare ups…. I got a question today about flare ups and which BBQ to buy to avoid them? Remember flare ups are NOT normally caused by the BBQ, they are caused by: NOT keeping your BBQ clean and free from fat, NOT…
-
July 7, 2020
Beefeater Service
We get a lot of calls regarding Beefeater BBQ's that require repair or service. This is the website that he will refer you too as Beefeater have their own service agents but get a quote first! If your not sure by all means…
-
July 7, 2020
Electric Barbeques
Ever thought of cooking on an electric Barbeque? Some of the ones out now are really good, some can even be used in an indoor area, but check first! These ones looks pretty cool to me.. This one has an LED readout…! More…
-
July 1, 2020
Patio Heater Repair – No Charge?
Have a Patio Heater? NO CHARGE if we cant repair it! Bring it to us, if we can repair it $99.00 plus parts plus GST.
-
June 30, 2020
Free cookbook!
Hey food lovers! You could be sent a copy of Ross's book just for sending him a recipe..so why not? [email protected] I will have a look at all of them so please send them through to me att: Ross [email protected]
-
June 5, 2020
Prawns
Prawns from China! Yes I actually got caught the other day and bought prawns that were made in China! Farmed and a bit transluscent and rubbery, can be used in Asian dishes but no good on the BBQ! Buy WA and buy…
-
June 5, 2020
Best steak on a BBQ
Best steak on a BBQ: I have been asked many times what is the best beef to cook on a BBQ, here are my tips… Firstly: NEVER buy steak that has been marinaded from a butcher, it will be old and tough,…
-
June 3, 2020
Lamb – ‘Low n Slow’ is the way to go…..
Just a tip, remember to cook LOW n SLOW, now that applys to Roasts, Steaks, Chicken and Fish.. You can always increase the heat later but you can never go back once the protein is cooked or over-cooked, 'LOW n SLOW' is…
-
May 27, 2020
Coronavirus
Hello All, Barbitec is here for any technical, cooking*, or BBQ questions you may have, so call, email or use the 'questions' box for a prompt and accurate reply, we are there for you in these difficult times. If you do have a…
-
May 15, 2020
Mottainailamb – ‘Simply a class of its own’
We have been lucky to have joined up with Mottainailamb to try out there succulant Lamb products: check their website as below they have some really great specials on at the moment in Perth, delivered to your door contactless! I will be…
-
April 12, 2020
Mottainai Lamb Banjo Shoulder – Slow cooked
Slow cooked Lamb is the best! I cooked this one in my Gasmate Pizza oven on Low, low about 160c to 175c, but if you are doing it this way you need to watch is about every 20-30 minutes or so as…
-
April 11, 2020
Mottainai lamb loin chops
Lamb Loin Chops done on the BBQ…….just brush chops with Extra Virgin Olive Oil, season with salt and cracked pepper, sprinkle with chopped Rosemary, preheat grill and BBQ plate on high for 5 to 10 minutes depending on your BBQ with hood…
-
March 23, 2020
Time to Share
Hi All, Now is the time to 'share' If you have any recipes BBQ or otherwise that you can share please let me know and I will publish them on our Barbitec website. This is time to share and keep everyone safe…
-
March 23, 2020
BBQ Recipes
I have a lot of very easy BBQ recipes on my website so just type recipe in the search box at the top and they will all come up, Happy Cooking and if you need a hand or tips just call or email…
-
March 23, 2020
BBQs and your cooking – social distancing
Barbeques and cooking – you know during these very difficult times we still have the outdoors and Barbequing is an Australian icon that should be used more than ever to eat healthy and be able to use the outdoors in your own…
-
March 11, 2020
Ross’s Brilliant and tasty Chocolate coated Cookies -Update
I have slightly altered this receipe as to doing the nuts and chocolate coating another way: When you have melted the chocolate and about to spread over the biscuit pour the nuts into the chocolate and mix well, if it gets a…
Latest from BARBITEC
-
March 19, 2024
Alfresco Areas – indoors – fully enclosed
Indoor approved Barbeques or Grills arent as pretty as outdoor ones as they are function for safety as well as grilling! These shown are commercial kitchen grills and have safety devices which only allow the gas to flow when the…
-
March 9, 2024
BBQ FISH- cooking – Sweet Chili WA Tiger Prawns
Sweet chilli fried Exmouth Tiger prawns…..Yummy huh? Fish is probably the easiest food to cook on a BBQ but for some the scariest.!It really is a lot easier than the humble steak, unless its overcooked, which is the worst thing you…
-
March 6, 2024
2024 Perth Good Food and Wine Show – Friday 19th to Sunday 21st July 2024 – PCC
The Perth Good Food & Wine Show is on from 19th to 21st July 2024 at the PCEC Ross will be helping out at the Riedel Drinks Lab again this year so come along and enjoy the show, more details to follow: https://goodfoodshow.com.au/perth/…
Product Reviews
New BBQ products are coming in all the time, see our Barbitec independent product reviews and feel free to contact us for more info.
