We are extremely lucky and proud to have secured ‘Humpty Doo Barramundi’ for our next set of ‘All Things BBQ’ Workshops starting in September this year through to March 2026, they have supplied me with some whole fish that I will cook this weekend so ‘watch this space’!

History and growth – About..

Humpty Doo Barramundi is on a journey that began as a pioneering Barramundi farm back in 1993. Our annual harvest has grown from 300 kilograms in our first year of sales to over 6000 tonnes of Barramundi per year.

This journey is a continuous improvement process of research, trial and error, and passion from our unique team of people which has led to recognition as a premium producer of a great quality Barramundi.

Early investment in Barramundi growth has seen the development of technologically advanced hatchery processes and fingerling nurseries, leading to a healthier, happier Barramundi.

Go to https://www.humptydoobarramundi.com.au/

and check them out yourself!! Just LOVE Australian Produce!!

Here is the proof of the pudding!!

Perfecly cooked Whole Barramundi..Lovely….!!