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  • New Book - 'British & Australian BBQ Secrets - Volume 2' - By Ross Yarranton & Ben Bartlett - out now on Amazon

    Click HERE to buy

  • Talking 'All Things BBQ' - Workshops - Events booked!

    Click HERE for more information

  • Weber Q - Caravan update - FF!

    See our latest update on the use of a BBQ in a Caravan https://www.barbitec.com.au/blog/weber-q-bbq-flame-failure-caravans-rvs-...

  • Barbecue Service Alliance Australia Directory

    Need a BBQ cleaned professionally? go to www.bbqsaa.com.au BSAA for all your BBQ service needs 'Australia-Wide'

PRAWNS - BBQ - How to........

27th Dec 2018

Hi All, I notice that 'cooking prawns' seems to be one of the 'asked' questions, 'how to cook on a BBQ?'

Shell first put them on a skewer, like the picture - Cook them slowly with extra virgin olive oil and S & P, on the grill of your BBQ on medium heat, it takes about 30/45 seconds each side no more...serve with lemon juice or cocktail sauce* or sweet chilli sauce

Alternatively, toss the shelled prawns in Extra Virgin Olive Oil, salt and cracked pepper, place on a preheated clean BBQ plate at medium heat for 30/45 seconds, turn for 30 seconds, splash with lime or lemon juice, serve......

TIP *easy - mayonaisse and Tomato ketchup to colour and flavour, a little Lea Perrins (worcestershire sauce) give it that sharpness!

 

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