The Yanchep Library Event has been rescheduled to Saturday 30th November 2024 10:30 - 11:30 am

Go to Events & Appearances for further information on future events. All Things BBQ with Ross Yarranton... Learn how to cook steak, Chicken etc., its FREE! or for little cost.

Join Ross Yarranton as he promises to deliver an informative, fun and lighthearted masterclass in all things BBQ. Learn how to choose the right BBQ for you, how to maintain it and all the information you will need to make every barbeque a success.

Ross Yarranton is a professional BBQ chef and author of Drongo's Guide to BBQ Mastery and has co-authored British & Australian BBQ Secrets, Volume 1 & 2 with Ben Bartlett, a Masterchef of Great Britain and Ambassador for Love British Food. He has a successful barbeque servicing and repair company and also conducts private barbeque cookery classes.

Events include a Q & A session, cooking demonstrations and food tasting. (food tasting is restricted at some venues)

So cool.... so be there.!!!

Note: Food cooked may vary at each workshop

   Learn to cook the best steak!! 

Both 'Drongos' & 'Secrets' Books are available to buy afterwards, signed by Ross.. IF you buy both you get an awesome bottle of local Extra Virgin Olive Oil (either York or 3 drops) both valued at $15.00 each. Giveaways too! (all giveaways subject to availability)

Come along for the fun! Ross

All Photography, Videos and 'Stills' will be taken by our resident Photographer Chantal or other Authorised person - If you would NOT like your photograph or image being filmed at any of our 'All Things BBQ' Workshops please let us know on the day. All media taken will be subject to the States privacy laws however, we may ask you at some stage to still authorise a disclaimer. Copyright will be owned by Barbitec.

If the workshop is at anytime being recorded and Ross asks if you are OK to be filmed this will be considered  'Complete Acceptance'  to our policy and therefore further authorisation will not be required.