Manage Tickers

  • New Book - 'British & Australian BBQ Secrets' - By Ross Yarranton & Ben Bartlett - out now on Amazon

    Click HERE to buy

  • Talking 'All Things BBQ' - Workshops

    Click HERE for more information

  • Weber Q - Caravan update - FF!

    See our latest update on the use of a BBQ in a Caravan https://www.barbitec.com.au/blog/weber-q-bbq-flame-failure-caravans-rvs-...

  • Barbecue Service Alliance Australia Directory

    Need a BBQ cleaned professionally? go to www.bbqsaa.com.au BSAA for all your BBQ service needs 'Australia-Wide'

Roast Beef on the BBQ!

14th Jan 2021

Remember to always 'SEAR' your Beef or Lamb on the BBQ Hotplate or in a fying pan prior to cooking it under the hood or in the oven, this not only locks in the flavour but it also keeps it moist and adds a 'crust' to the finished product. Coat with Extra Virgin Olive Oil, salt and pepper and some fresh Tyme......Just a few minutes on each side will do the trick!

     

    

Yes, I did this one in the oven!! Bolar Blade MSA Beef, Red wine and stock in the tray...................

Wanna Good Beef Supplier? For those of you in Australia check Woolies out.........................!

https://www.ausfoodnews.com.au/2012/01/10/woolworths-introduces-new-meat...

Tip: Make sure the Beef cut is MSA graded......!

Latest from BARBITEC

29th Apr 2024

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Mothers Day - BBQ Books - 12th May 2024

What a great opportunity to buy a BBQ Book for Mothers Day, yes the Girls can cook today on the BBQ too! Dig in, buy big and buy our new book.

27th Apr 2024

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FREE 'All Things BBQ' Workshop - Wanneroo Cultural Centre

**This event has now ended** Please see Events & Appearances for furthe

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