Latest from BARBITEC
American-style 'low and slow' barbecue trend growing in popularity Down Under
Check out this article today on Barbequeing 'Low and slow'! Smoking and slow cooking on charcoal Barbeques is getting more and more popular in OZ!
Just got this one! Cant wait to try it out.........
Watch this space for more recipes and tips..meanwhile check this manufacturers video out....
Sorry NSW, Victoria, SA that you are in a total lockdown at the moment, be brave and lets hope they get this under control soon..
Meanwhile lets BBQ!!! Get fed and get healthy!
