BBQ Cooking

Vegetable kebabs ready for the BBQ, so easy get the bbq grill on high for about 5 to 10 minutes with the hood up, then turn to low. Drizzle the kebabs with EVOO and spices of your choice, I used Harrissa. cook until charred turning regularly and serve...

Happy Australia Day from all At Barbitec and Barbecue Service Alliance Australia....Have a great day!! Ross

All you potential BBQ Gurus out there...Please remember, if you dont remember anything from recipes, slow the bbq cooking down!!

Now there is a surprise, Ross with Santa Claus what a pleasure.Well why do kids have it all?, I was actually helping a charity at Brads Barbers Shop on Sunday,cooking sausages and selling books all in aid of the 'Pirate Ships Foundation'..

Yes, did you know that you CAN cook 'Yorkshire Pudding' on the BBQ? Well here is what it looks like. If you want the recipe just email me back but any recipe will work.

Just make sure that you get the fat HOT, but be careful that you handle it well and you dont have a fat fire...!

Want your BBQ serviced, go to the BSAA website www.bbqsaa.com.au Barbecue Service Alliance Australia is a new 5 star rated BBQ service 'Australia-wide' just go to the site, request the service you require (cleaning, installations, conversions, rangehoods, et

Just received this book and goodies from Ben Bartlett, UK Celebrity Chef, its interesting how all the rubs, spices, etc., are coming more and more into BBQ cooking, although you cant beat a good plain rib-eye steak on the BBQ you can add rubs to Beef, Ribs, Chicken, Fish etc., to give a lovely sp

Ross's book is now selling at Brads Barbers shop, Carine Commercial Centre, Shop 11/6 Davallia Rd, Carine WA 6020.

Fornetto Pizza Ovens: For all you Pizza lovers out there, I am told that the Fornetto Pizza Oven is no longer being manufactured, so keep on looking as you may find a second hand one! Sorry....................................

I was delighted to send a signed copy of my book to Ben Bartlett who is President of the British BBQ Association...

BBQ UK? Check Ben out..A UK BBQ Master....winner of many BBQ competitions in the UK and abroad.

https://www.bbqben.co.uk/

Check out this article today on Barbequeing 'Low and slow'! Smoking and slow cooking on charcoal Barbeques is getting more and more popular in OZ!

Just got this one! Cant wait to try it out.........

Watch this space for more recipes and tips..meanwhile check this manufacturers video out....

https://youtu.be/VX8BnDx02as

New Looftlighter review coming soon...RRP $119.95

Breakfast.....You know that you can cook more on the BBQ than Burgers and sausages? Experiment...Toast on the grill, poach egg on the grill in a pan with water, what could be easier?

If you want some BBQ cooking advice call Ross 0415.771172! its free and calls are welcomed....ed.