Meet Ross

After a career in London with Shell Oil Ross worked for his Uncle at his oil and gas depot primarily managing the LPG division, reaching Director level. A few years later he emigrated to Australia. 

Having owned and run Barbitec for over 20 years in Perth, knowing the in's and out's of Barbequing he now dedicates his time to cooking and maintenence. As an author his Book 'Drongo's Guide to BBQ Mastery' gives an insight into, cooking and caring about your BBQ, with recipes and tips.

This website, is all about Barbeques from maintenance, cooking, regulations, tips many ways to make your BBQ experience better.

Ross has spent many years in the Gas business, as a qualified licensed Gas fitter, author and professional cook, where else would you get such comprehensive knowledge?