Manage Tickers

  • New Book - 'British & Australian BBQ Secrets' - By Ross Yarranton & Ben Bartlett - out now on Amazon

    Click HERE to buy

  • Talking 'All Things BBQ' - Workshops

    Click HERE for more information

  • Weber Q - Caravan update - FF!

    See our latest update on the use of a BBQ in a Caravan https://www.barbitec.com.au/blog/weber-q-bbq-flame-failure-caravans-rvs-...

  • Barbecue Service Alliance Australia Directory

    Need a BBQ cleaned professionally? go to www.bbqsaa.com.au BSAA for all your BBQ service needs 'Australia-Wide'

Mottainai Lamb

20th Mar 2023

I was delighted to have Dinner with Dean and Suzannah of Mottainai Lamb / Wagyu Lamb on Friday....Its been a long trek for them post covid but they hope to get their produce out again by the end of the year and on to your plates.

What a lovely taste, smell and flavour compared to others, so tender and so easy to cook. (they gave me some to try and it didnt take me long to get the BBQ ready and cook it!)  Check out my instagram page, I did two cooks one with marinade (using BBQ Bens sauce) as a 'steak' direct on the BBQ grill and one plain as a roast, both perfect! This was Lamb shoulder..

Thank you Deon and Suzannah for allowing me to be part of your Lamb world.............Ross Barbitec

https://www.instagram.com/p/Cp9mchgLI7E/?next=%2F

 

Now Serving Mottainai Lamb at Steves - Steves Bar and Cafe : Steves Bar and  Cafe