The Barbitec BBQ Blog

Our flame rating is 9 out of 10

Overall this bbq out-performs it’s predecessor where it matters ...

Our flame rating is 7+ out of 10

Well done Gasmate, but I reckon with a cover and battery it would have made an 8!

Our Flame rating is 6+ out of 10

“A Good Looking BBQ” - Manufactured by Garth Living

Our flame rating is 7 out of 10

Our flame rating is 6 out of 10 

'A Definite ‘must’ for those cold winter nights!'

'Every Wood-fired pizza oven owner' should have one of these!

Our flame rating is 9 out of 10

Well done, such an innovative product

Our Flame rating is 7.90 out of 10 

Portable BBQ with integrated with Trolley –available in Black or Red

Our ‘Flame Rating’ is 7 out of 10

SIX burner BBQ with side burner & infra red grill (RBW? – Rear Burner, window)

Our Flame rating out of 10 is 8.0

A high score…Brilliant…! Give it a go guys, great for the caravan, motorhome, taking to Grandma's or the seaside retreat!

Our flame rating is 8 out of 10

‘Easy to use and a lot of fun, food came out really well!’

Our ‘Flame Rating’ is 6 out of 10

Extravagant but worth the money for the effect!

RRP - $799.95

Hi All, I have just done a Road Test on the GasMate Odyssey BBQ - Check it out at......!

http://barbitec.com.au/bbq_reviews/Gasmate-Red/Black-Odyssey-2-Portable-BBQ

Ross Y

Hi All,

BUYER BEWARE !! - NATURAL GAS APPROVED BARBEQUES...

You will need an Infra Red Grill or Back Burner for this recipe

4 fish fillets (barramundi, snapper, hake, whiting or similar)
2 red onions
2 lemons
2 tomatoes
A handful of fresh basil
Salt & pepper
¼ cup white wine
Extra virgin olive oil
4 knobs of butter
4 × 18 inch long pieces of foil

When I was doing a mini book signing in Perth a couple passing gave me this wonderful recipe so I have repeated it with a few changes..